Lolini Yogures y Alimentos Artesanos

At Yogures Lolini, our purpose is to produce the BEST YOGURTS in an artisanal way using the BEST MILKS available, with the highest concentration of LIVE PROBIOTICS and OPTIMAL FERMENTATION TIMES, always prioritising quality over production.

Made without chemical additives, thickeners, or preservatives, using cow’s milk from the Sierra de Guadarrama, organic milk from Galicia, as well as goat, sheep, and even plant-based milks. We also prepare homemade vegetarian dishes such as artisan semi-whole wheat puff pastry vegetable empanadas, roasted aubergine or hummus creams, jams, and vegetarian desserts.